Hunter Buns
- Ready In:
- 45mins
- Ingredients:
- 8
- Yields:
-
12 rolls
- Serves:
- 12
ingredients
- 1 lb ground beef
- 1 small onion
- 3 cups cabbage coleslaw blend
- 1 1⁄2 lbs bread dough
- 1 tablespoon flour
- 1⁄4 cup water
- 1 garlic clove
- salt and pepper
directions
- Season ground beef to taste with salt and pepper.
- Cook onion, garlic and ground beef till well cooked.
- Add flour, water and cabbage to onion, garlic and meat mixture.
- Cover and cook till cabbage is tender.
- Divide bread dough into 12 pieces and roll out into 4 inch rounds. Fill each with 1/4 cup of meat mix and seal.
- Bake 375 for 15 to 20 minute.
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