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    You are in: Home / Recipes / Hula Chicken Recipe
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    Hula Chicken

    Hula Chicken. Photo by Kana Kahuna

    1/1 Photo of Hula Chicken

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    40 mins

    10 mins

    Kana Kahuna's Note:

    Delicious grinds brah ! polynesian comfort food.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook green pepper and garlic in oil until tender.
    2. 2
      Blend in soup and pineapple juice; add chicken, pineapple tidbits and soy sauce.
    3. 3
      Heat, stirring occasionally.
    4. 4
      Add macadamia nuts prior to serving.
    5. 5
      Serve over rice or noodles.

    Ratings & Reviews:

    • on June 15, 2009

      55

      Wow, this is incredible! I made this tonight with leftover chicken tenders that I marinaded in the marinade from Asian Grilled Pork Chops Asian Grilled Pork Chops (great with pork, but even better with chicken) and we loved it. Super easy to put together with wonderful, comforting results. Thanks, Kana Kahuna!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2008

      55

      Very good & easy. Just wonderful & will definitely make again. I wasn't able to crush the macademia nuts, but the chopped ones were just fine. I marinated the chicken in teriyaki sauce for 1/2 hour before cooking & it was fine. It will be a regular in our monthly meals. Thank you for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2006

      55

      GOOD GOOD GOOD GOOD GOOD GOOD STUFF!!!! This will be a new family "favorite" at our house! Kids and DH loved it as much as I did. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Hula Chicken

    Serving Size: 1 (515 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 627.7
     
    Calories from Fat 242
    38%
    Total Fat 26.9 g
    41%
    Saturated Fat 6.1 g
    30%
    Cholesterol 64.6 mg
    21%
    Sodium 1627.6 mg
    67%
    Total Carbohydrate 69.6 g
    23%
    Dietary Fiber 2.5 g
    10%
    Sugars 15.8 g
    63%
    Protein 26.8 g
    53%

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