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    You are in: Home / Recipes / Houston's Buttermilk Garlic Salad Dressing Recipe
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    Houston's Buttermilk Garlic Salad Dressing

    Houston's Buttermilk Garlic Salad Dressing. Photo by puppitypup

    1/1 Photo of Houston's Buttermilk Garlic Salad Dressing

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    melsmom's Note:

    The flavour of this dressing is fantastic. This is great used as a dip for vegetables also.

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    My Private Note

    Ingredients:

    Yield:

    Cups

    Units: US | Metric

    Directions:

    1. 1
      Blend all ingredients in a blender until smooth.
    2. 2
      Flavour improves when it sets in the fridge for a couple of hours.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on March 04, 2009

      35

      This was good but a little sweet for my families taste.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2009

      35

      I cut the recipe in half as I didn't want a huge amount of dressing. I found that it was way too sweet for my taste. Next time, I would start off with a smaller amount of sugar and work my way up until I got the right sweetness. The recipe has potential so I will work on this

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 03, 2008

      25

      I've served this dressing three times now and had mixed reviews. As a dip for veggies, we did like it, and as a dressing for a tomato salad it was quite good. But as a salad dressing, it just doesn't work for our tastes. Made for Cookbook Tag, please see my rating system as I rate tougher than most.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Houston's Buttermilk Garlic Salad Dressing

    Serving Size: 1 (544 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 566.6
     
    Calories from Fat 406
    71%
    Total Fat 45.1 g
    69%
    Saturated Fat 12.9 g
    64%
    Cholesterol 53.4 mg
    17%
    Sodium 1217.9 mg
    50%
    Total Carbohydrate 38.8 g
    12%
    Dietary Fiber 0.6 g
    2%
    Sugars 18.7 g
    74%
    Protein 4.9 g
    9%

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