Hot & Spicy Dipping Sauce
"This is a "Mrs Dash" recipe - I did a search but could not find one that was close here on Zaar - This is a great sauce for dipping Chicken strips, Asian Meat balls - regular meat balls etc etc - You get the idea it is a very good all round sauce - I cut back on the sugar but will print it as it was published. There is a recipe for "Mrs Dash" here on Zaar if you are in an area that doesn't carry it. This sauce will keep in the fridge for a couple of weeks"
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 4 teaspoons Mrs. Dash seasoning mix
- 2 cups unsweetened pineapple juice
- 3⁄4 cup sodium-free ketchup
- 3⁄4 cup brown sugar, firmly packed
- 6 tablespoons cider vinegar
- 6 tablespoons dry sherry
- 3 tablespoons cornstarch
- 1⁄2 teaspoon ginger, powdered
directions
- Mix the cornstarch with a bit of water& stir.
- Mix all the ingredients in a saucepan.
- Bring to a boil, stir constantly, until it has thickened, about 10 minutes.
- Cool slightly before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Bergy
Small town in the Okanagan, B.C.
On January 10 2010 I will celebrate 9 years of Life with Zaar. I can't imagine being without it! It has become part of my daily routine.
I feel very privileged to be one of the hosts on the Photo Forum. Taking photos of my culinary efforts is a full time hobby and I love it. My friends all know what to expect when they come to dinner "Are you finished taking pictures?" or "Did you get a photo of so & so?" I never let them wait too long and the food is NEVER cold! I now have over 6000 photos on Zaar - some fairly good and some definitely not so good. I am happy to say that practice does help.
My roots are in Vancouver BC Canada - a very beautiful city that holds many wonderful memories for me. In 1990, I decided that for my retirement years I may want to settle in a smaller community and found a slice of heaven in the North Okanagan B.C. I love living here but every once in a while I miss the bright city lights, the Broadway shows and some of the small wonderful ethnic restaurants that Vancouver abounds in. That is easily resolved. I just take a trip to the coast, visit with friends for a weekend see a show and feast on Dim Sum or other specialty foods.
I am getting a bit long in the tooth but was a very adventurous person. I have river rafted Hell's Gate on the Fraser river, been up in a glider over Hawaii (no not a Hang Glider!), gone hot air ballooning in the Napa Valley & the Fraser Valley, driven dune buggies on the dunes in Oregon, Para sailing in Mexico and tried many other adventurous, challenging, fun things. I have yet to try bungee jumping or sky diving. I may do them yet. I love to travel and experience other cultures. Mexco has been a favorite haunt. I have visited that lovely country many many times. Australia is another favorite as is England!
In the past 16 months I have taken off 61 pounds and feel wonderful. I am off all medications and all systems are GO! In years I may be 79 but in spirit I am still in my forties. We are only as old as we allow ourselves to feel. Always think positive. Do something a bit challenging every day & always do something silly every day. Be a kid again! Laugh every day - it is internal jogging.
Here are a few of my photos
<embed type="application/x-shockwave-flash" wmode="transparent" allowNetworking="all" allowFullscreen="true" src="http://w615.photobucket.com/pbwidget.swf?pbwurl=http://w615.photobucket.com/albums/tt233/Bergylicious/ABM slideshow/d95d7a18.pbw" height="360" width="480">
