Total Time
20mins
Prep 10 mins
Cook 10 mins

This is a "Mrs Dash" recipe - I did a search but could not find one that was close here on Zaar - This is a great sauce for dipping Chicken strips, Asian Meat balls - regular meat balls etc etc - You get the idea it is a very good all round sauce - I cut back on the sugar but will print it as it was published. There is a recipe for "Mrs Dash" here on Zaar if you are in an area that doesn't carry it. This sauce will keep in the fridge for a couple of weeks

Ingredients Nutrition

Directions

  1. Mix the cornstarch with a bit of water& stir.
  2. Mix all the ingredients in a saucepan.
  3. Bring to a boil, stir constantly, until it has thickened, about 10 minutes.
  4. Cool slightly before serving.

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