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    You are in: Home / Recipes / Hot Custard and Bananas Recipe
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    Hot Custard and Bananas

    Hot Custard and Bananas. Photo by French Tart

    1/1 Photo of Hot Custard and Bananas

    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    4 mins

    0 mins

    Perfect Pixie's Note:

    My friend Fluer and I made this at their house one time. We were trying to invent a pudding, but this was all the ingredients we could find, so we had to make do.

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    My Private Note



    Units: US | Metric


    1. 1
      Gently heat the custard over a low heat.
    2. 2
      While that's heating, peel the bananas and chop up.
    3. 3
      Pour the custard equally into the pudding bowls.
    4. 4
      Place banana on top.
    5. 5
      Serve immediately.

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    Ratings & Reviews:

    • on May 19, 2009


      I made my custard with Bird's custard powder and put some of the bananas in the bowl first, then poured some custard over them and then added a few more slices of chopped banana! A great British classic and one that I enjoyed after lunch today, a little treat! Thanks Perfect Pixie! Made for Livestrong in the Photos forum. FT:-)

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    • on February 09, 2008


      try putting the sliced bananas in the bowl first then pour over the hot custard yummy that way

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Hot Custard and Bananas

    Serving Size: 1 (235 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 584.7
    Calories from Fat 70
    Total Fat 7.8 g
    Saturated Fat 2.5 g
    Cholesterol 301.8 mg
    Sodium 329.9 mg
    Total Carbohydrate 123.8 g
    Dietary Fiber 3.0 g
    Sugars 14.4 g
    Protein 9.3 g

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