Total Time
Prep 10 mins
Cook 10 mins

Another warm beverage for those crisp autumn and brisk winter days! Wrap me up in a blanket and show me the fireplace!

Ingredients Nutrition


  1. In large saucepan, combine ingredients.
  2. Bring to a boil.
  3. Reduce heat; simmer uncovered 10 minutes.
  4. Remove spices.
  5. Serve warm.


Most Helpful

I thought this was delicious. I never change the recipe when I plan on rating it. If you change it, then you shouldn't rate it because you then are not rating the recipe that was written and do a disservice to anyone else wanting to know how it turned out, which was perfect, just the way it was written. Thanks SilentCricket. Sorry for the run-on sentence.

karenjbellinfante November 03, 2006

I omitted the lemon juice and added a package of cinnamon red hots to this cider mix. Instead of bringing it to a boil, I warmed in my crockpot on high until well heated, then reduced the heat to low to maintain the heat. The house smelled lovely, and the cider had a great flavor.

Ms B. January 01, 2005

Very good in October, when the winds start to blow. Definitely better without the sugar and an extra cinnamon stick. Add a few extra cloves and keep a pot simmering all morning for a nice smell all day.

AthenaMichelle October 12, 2002

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