Hot Buttered Cranberry Cider

Recipe by Sydney Mike
READY IN: 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In stainless steel or enameled saucepan, combine juice, cider & cinnamon.
  • Bring to boil, then simmer 10 minutes.
  • Remove from heat & stir in rum, honey & butter, until butter is melted.
  • Ladle into heated mugs & serve.
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