Hot Chili-Cheese Dip

Submitted by True Texas

"This recipe is from Armour but any brand chili will work, myself I prefer Wolf Brand."

 

• Ready In: 15mins
• Ingredients: 5
• Yields: 4 cups

ingredients

• 1 (15 1/2 ounce) can no-bean chili (no beans)
• 1 (4 ounce) can green chilies, chopped
• 1 lb processed American cheese, shredded
• 1 tablespoon Worcestershire sauce
• corn chips

directions

1. Combine all ingredients, except chips; heat, stirring occasionally, over low heat until cheese melts.
2. Serve heated as dip with chips.