Hot Cheese Puffs

READY IN: 25mins
Recipe by Marie

A great appetizer to start your party. I usually triple the recipe--they go fast!

Top Review by Mimi Bobeck

I've got a serious problem with these - I'm totally addicted! Seriously, I made it one night as an appetizer for dinner because it was simple and I happened to have all the ingredients on hand. It ended up being dinner! And it was soooooooooo delish, I actually woke up at 3:46am craving more of these. So I made another batch. For 2 days in a row I've been making these and eating them. So, beware - these are very simple to make, they are inexpensive and taste delicious! Thanks for posting this Marie! * This recipe was made and reviewed for ZaarTag. Come and play! It's delicious fun!- Mimi Bobeck*

Ingredients Nutrition


  1. Spread butter on one side of mini rye bread rounds and broil till slightly browned.
  2. Beat 2 egg whites stiff.
  3. Beat in baking powder, salt and paprika.
  4. Fold in grated cheese.
  5. Spread on untoasted side of bread.
  6. Broil until browned.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a