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    You are in: Home / Recipes / Hot Buttered Coffee Recipe
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    Hot Buttered Coffee

    Hot Buttered Coffee. Photo by Baby Kato

    1/4 Photos of Hot Buttered Coffee

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    LoneStarLadee's Note:

    Rich and rewarding, this coffee coupling is sure to warm your spirits. To save time when entertaining, dish up the butter mixyure with a small scoop and let guests mix their own drinks. From the Taste of Home Test Kitchen

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    Ingredients:

    Serves: 20

    Yield:

    tablesp ...

    Units: US | Metric

    Directions:

    1. 1
      Cinnamon sticks and whipped cream, optional.
    2. 2
      In a small bowl, beat butter and brown sugar until crumbly, about 2 minutes. Beat in vanilla and spices.
    3. 3
      For each serving, stir 1 tablespoon butter mixture into 1 cup coffee. Garnish with cinnamon stick and whipped cream if desired.
    4. 4
      Cover and refrigerate leftover butter mixture for up to 2 weeks.

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    Ratings & Reviews:

    • on July 30, 2009

      55

      This was excellent. I really enjoyed this spicy, buttery treat. I used extra bold french roasted coffee and garnished with whipped cream and a cinnamon stick. I will be making this again often, the butter makes the drink mellow. Thanks so much for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2009

      55

      Wow! This is great stuff! I took two photos, one of the mixture and one of the coffee finished product. Who would have thunk to put butter in your coffee? Thanks for posting! This recipe was made for the Comfort Cafe's Jan. '09 tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Buttered Coffee

    Serving Size: 1 (14 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 62.8
     
    Calories from Fat 20
    33%
    Total Fat 2.3 g
    3%
    Saturated Fat 1.4 g
    7%
    Cholesterol 6.1 mg
    2%
    Sodium 20.7 mg
    0%
    Total Carbohydrate 10.8 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.6 g
    42%
    Protein 0.0 g
    0%

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