Hortobagyi Palacsinta Blintz

Dienia B.'s Note:

veal and sour cream blintz hungarian

• Total Time: 1 hrs
• Prep Time: 15 mins
• Cook Time: 45 mins

Ingredients:

Servings: 4

crepes

• 5 ½ ounces flour
• 4 cups milk
• 2 eggs
• 2 teaspoons oil
• salt

filling

• 1 lb veal , chopped fine
• 1 tablespoon oil
• 1 onion , chopped fine
• 1 tablespoon paprika
• 1 cup water
• 2 tablespoons flour
• 1 cup sour cream

Directions:

1. fry onions and veal in oil.
2. add paprika.
3. add 1 cup water cook until tender.
4. remove meat from broth
5. mix flour in sour cream.
6. add to broth.
7. crepes.
8. add eggs to milk.
9. add oil.
10. and salt.
11. mix in flour.
12. drop buy tablespoon and swirl make a thin pancake crepe.
13. add meat filling which 4 tablespoons sour cream mixture is added to meat
14. on top of pancake
15. make a burrito package
16. put in pan repeat until done
17. pour over sauce bake 20 minutes. til warmed at 425degrees.