Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition


  1. Combine all ingredients in a non aluminum sauce pan and bring just to a boil.
  2. Lower heat immediately and simmer 15 minutes.
  3. Lightly brush on barbecue sauce.
  4. Do no let chicken burn.


Most Helpful

The serving size and nutritional information is clearly wrong. The recipe calls for 6 lbs of chicken pieces yet lists as making only a single serving! This is why the nutritional info greatly overstates the calories, fat, chloresterol and sodium.

John K. February 01, 2009

I made this sauce for Easy and Tasty BBQ Chicken Sandwiches #95569. Dh loved it! I think he was expecting a sweeter taste, but he enjoyed the heat and tang from this recipe. Thanks!

Hadice January 30, 2009

Okay, this is how I did this. I combined all except the chicken and simmered it for 15 minutes. The chicken I grilled then brushed the sauce on for the last 5 or 10 minutes of cooking. Very spicy sauce with a nice bite. Not for spice wimps.

Mysterygirl August 18, 2006

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