Hoppies Peanut Butter Fudge
"This recipe is from Hoppie, a former co-worker. She would make it every Christmas and we looked forward to it."
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
117 pieces
ingredients
- 1⁄2 cup butter
- 3 cups sugar
- 1 cup condensed milk
- 1 (7 ounce) jar marshmallow creme
- 2⁄3 cup creamy peanut butter
- 2 teaspoons vanilla
directions
- Melt butter, add sugar and milk, mix well.
- Bring to a full boil, then lower heat to medium, stirring constantly.
- Heat to a soft ball stage.
- Remove from heat.
- Add remaining ingredients.
- Mix with electric mixer on high speed.
- Place in a buttered 13x9 pan.
- Cut into one inch squares when cool.
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RECIPE SUBMITTED BY
I live in the St. Louis area.
<br>Cooking is not my passion, but I do like to try new recipes. There are enough recipes saved in my cookbook to keep me busy for a long time. Of course I keep adding more all the time. Recipezaar is my favorite cooking site.
