Honey Whole Wheat Bread (Bread Machine)

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Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

Beth Hensperger; 1 1/2 lb. loaf

Ingredients Nutrition

Directions

  1. Add all ingredients to the pan according to the order in the manufacturer's instructions.
  2. Set crust on medium and program for the Basic cycle; press Start.
  3. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  4. Let cool to room temperature before slicing.