Honey Slaw from Harold Cohen's Ultimate Burger

Submitted by KateL

"Entered for safe-keeping. This was submitted by Harold Cohen to the Ultimate Recipe Showdown on the Food Network as one part of his winning burger."

 

• Ready In: 5mins
• Ingredients: 3
• Yields: 1 1/4 cups
• Serves: 4

ingredients

• 2 tablespoons mayonnaise
• 1 tablespoon honey
• 1 1⁄4 cups cabbage, shredded

directions

1. In a small mixing bowl, combine mayonnaise, honey, and cabbage; mix until well combined.
2. When using as garnish for Harold Cohen's Ultimate Burger, allow cabbage to reach room temperature.

Reviews

[Susie D]

I made this to serve with baked fish & found it tasty. The honey adds a nice touch to the cabbage. I added shredded carrots and parsley and utilized reduced fat mayo. Thank you for sharing the recipe!

 

[nemokitty]

I agree with others -- good and simple! I also used reduced fat mayo and added carrots. Made for Rookie Tag Game 2013.

 

[Miss Fannie]

I loved this slaw as is, but my husband likes less mayo. I'll make this again with a tablespoon of mayo and a tablespoon of buttermilk. I enjoyed the simplicity of this side.

 

[loof751]

Great coleslaw and so easy! Really enjoyed this as a side dish but I think it would be great on top of a pulled pork sandwich too. Thanks for sharing a great recipe!

 

[Sharon123]

Wow! This was so easy and so good on top of a veggie chick burger! I'll make this again! Thanks! Made as a recipenap for the Vegetarian Swap July 2009.