Honey-Mustard Dressing

Submitted by Wendy's Kitchen

"An easy and delicious dressing."

 

• Ready In: 10mins
• Ingredients: 6
• Yields: 1 cup

ingredients

• 6 ounces olive oil (extra-virgin)
• 2 tablespoons apple cider vinegar
• 2 tablespoons prepared Dijon mustard
• 2 ounces raw honey
• 2 tablespoons garlic powder
• 1⁄4 teaspoon celtic sea salt

directions

1. Put all ingredients into a blender and blend to a creamy consistency.
2. Keeps in fridge for 2 weeks.