Prep 15 mins
Cook 35 mins
I don't recall where I found this, just posting for safe keeping.
Make and share this Honey and Raisin Granola recipe from Food.com.
- Place oats on ungreased 15 1/2 x 10 1/2-inch jelly roll pan. Bake at 350; 10 minutes, stirring occasionally.
- Combine honey, margarine and vanilla. Pour over oats, remaining ingredients and combine; mix well. Return mixture to jelly roll pan. Bake at 350; 25 minutes, stirring occasionally. Cool; break in small pieces.
- Store in refrigerator in airtight container. Serve as snack; as cereal, as yogurt topping, hot cereal, or topping for ice cream.