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    You are in: Home / Recipes / Homemade Vegetable Dip Recipe
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    Homemade Vegetable Dip
    Homemade Vegetable Dip. Photo by livie

    Photo by livie

    1 Photo of Homemade Vegetable Dip

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    10 mins

    3 mins

    livie's Note:

    This is always made when having a family party or gathering. Everyone always loves it and asks for the recipe! So much better than the store bought dips.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together till combined well. Cover and let chill in refrigerator at least 3 hours (overnight is best). Serve with fresh cut vegetables or potato chips.
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    Nutritional Facts for Homemade Vegetable Dip

    Serving Size: 1 (47 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 179.6
     
    Calories from Fat 142
    79%
    Total Fat 15.8 g
    24%
    Saturated Fat 5.1 g
    25%
    Cholesterol 20.2 mg
    6%
    Sodium 225.2 mg
    9%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.2 g
    8%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    seasoning salt

    Detailed Nutrition Values About Nutrition Info

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