Total Time
10mins
Prep 10 mins
Cook 0 mins

This recipe is great for summer occasions and vacations. Basically any day.

Directions

  1. First take the lemons and use a lemon juicer to make lemon juice.
  2. Then pour the water in to the pitcher and then do the same with the lemon juice.
  3. Pour in the sugar and ice and mix.
Most Helpful

This hit the spot!! We are in to our 100 degree days here in the desert and I made this to go with lunch for a treat. Thanks!!!!!!!

Chef*Lee June 11, 2008