Homemade Fabulous Meatballs

Total Time
Prep 15 mins
Cook 30 mins

Great tasting meatballs

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Mix all ingredients together and form balls all the same size, I make them about the size of a golf ball.
  3. Bake 25-30 minutes or until cooked thoroughly. Smaller meatballs will obviously take less time.
  4. Serve with spaghetti, as cocktail meatballs, or freeze for later.
Most Helpful

You are so right....these are fabulous meatballs.<br/>I tried one straight from the pan, and just couldn't stop popping them into my mouth from then on.......they were so delicious.<br/>Kids loved them too, and in order to stop me eating them all (and I think that I might have done, too!!) I had to throw the rest in the freezer.<br/>A complete winner!<br/>Made for PRMR.

Noo November 22, 2013

I say these are a good meatball (***), the rest of the family agrees that they are fabulous (*****). I personally didn't care for the oregano and thought that there was to much pepper. With a little tweaking I think I would really love these too. I made these for my brother's 26th birthday on 2/6/14. Thank you for helping us celebrate my baby brother's special day nochlo. Made for PRMR.

ElizabethKnicely February 08, 2014

I scaled back for 1lb of mince (I used very lean mince) and put in grated cheddar cheese instead of parmesan as my lot do not like parmesan though I love it. Thank you nochlo, made for Please Review My Recipe tag game.

I'mPat November 04, 2013