Homemade Cracker Jacks ( Copycat )
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
5 quarts
ingredients
- 5 quarts popped popcorn
- 2 cups peanuts, unsalted
- 2 cups sugar
- 1⁄2 cup dark molasses
- 1⁄2 cup water
- 1 teaspoon baking soda
directions
- Combine sugar, molasses, and water in saucepan and bring to soft ball stage.
- (235 degrees) Take off heat and add baking soda.
- Mix popped corn with peanuts and pour sugar mixture over all and stir until coated evenly.
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RECIPE SUBMITTED BY
The Range Rover
white springs, florida
I'm a happily married father of four. I love to cook for my family as much as I can. But is hard when you have a wife that cooks as much as mine. Some of you might know her as The Recipe Fairy. It is also hard for me being a law enforcement officer. But when I get the chance I enjoy myself for I am cooking for my love ones.