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    You are in: Home / Recipes / Hidden Valley Layered Mexican Dip Recipe
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    Hidden Valley Layered Mexican Dip

    Hidden Valley Layered Mexican Dip. Photo by DownHomeDinner

    1/1 Photo of Hidden Valley Layered Mexican Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    AmyMCGS's Note:

    This is one of our favorite snacks. The recipe came from the back of a packet of Hidden Valley Ranch Dip.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine sour cream and ranch dip.
    2. 2
      Spread refried beans in the bottom of a glass pie pan.
    3. 3
      Spread ranch dip over top of refried beans.
    4. 4
      Top with the other ingredients: cheese, olives, onions, tomato.
    5. 5
      Serve with tortilla chips.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on December 15, 2005

      55

      i love ranch dip mixed with salsa for taco salads, why ive never thought of adding it to the layered dip is more than i know thanks for posting this varation dee

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2011

      55

      This a wonderful dip, thanks so much for posting it! This is definately a crowd pleaser. Not only does it taste great, people always compliment on how pretty it looks, and it's so fast and easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hidden Valley Layered Mexican Dip

    Serving Size: 1 (165 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 300.0
     
    Calories from Fat 195
    65%
    Total Fat 21.7 g
    33%
    Saturated Fat 12.1 g
    60%
    Cholesterol 51.9 mg
    17%
    Sodium 656.3 mg
    27%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 4.9 g
    19%
    Sugars 4.0 g
    16%
    Protein 10.0 g
    20%

    The following items or measurements are not included:

    ranch dip mix

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