Herbed Whole Wheat Pizza Dough

READY IN: 2hrs
Recipe by Barb G.

Top this versatile pizza crust with your favorite toppings, Enjoy

Top Review by LorenLou

This recipe was so easy, and made such a wonderful chewy (but not too!) crust. Love that it incorporates some whole wheat, and it was very flavorful. Definitely a keeper.

Ingredients Nutrition


  1. Add all the ingredients (except cornmeal) to the bread machine according to the manufactures directions.
  2. Select dough cycle, when the cycle is complete, remove dough from machine, punch down.
  3. Roll dough into circle and place on pan or baking stone.
  4. Bake in 425 degree oven 10 to 12 minutes or until lightly browned.
  5. Remove from oven.
  6. Add desired toppings and bake 10 to 15 minutes more or until edge of crust is golden brown and topping is bubbly.

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