Hearty Black Bean Soup With Spinach "#5FIX"

Name: Hearty Black Bean Soup With Spinach "#5FIX"
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 2 cup servings, 4 serving(s)
Ingredients: 226.79 g smoked sausage, cut across into half-inch rounds; 1182.95 ml low sodium chicken broth; 566.99 g package Simply Potatoes Diced Potatoes with Onion; 425.24 g can black beans, rinsed, drained; 473.18 ml Baby Spinach

Submitted by Gilda L

""5-Ingredient Fix Contest Entry" This is a simple to make one-pot soup that comes together in minutes."

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Ready In:: 20mins
Ingredients:: 5
Yields:: 4 2 cup servings
Serves:: 4

ingredients

226.79 g smoked sausage, cut across into half-inch rounds
1182.95 ml low sodium chicken broth
566.99 g package Simply Potatoes Diced Potatoes with Onion
425.24 g can black beans, rinsed, drained
473.18 ml Baby Spinach

directions

Heat a Dutch oven or large saucepan over medium heat. Add sausage and cook until lightly browned. Stir in chicken broth, diced potatoes with onions and black beans. Bring to boil, then reduce to simmer 10 minutes. Stir in spinach and cook 30 seconds, or just until wilted. Ladle steaming soup into bowls and enjoy! Serves 4.