Healthy Spinach Artichoke Dip
"healthy"
- Ready In:
- 6mins
- Ingredients:
- 6
- Yields:
-
2 cups
- Serves:
- 6
ingredients
- 1 (14 ounce) jar artichoke hearts, drained
- 1 (10 ounce) bag fresh spinach
- 2 garlic cloves, chopped
- 1⁄2 cup parmesan cheese, grated
- 1 cup Greek yogurt
- 1 tablespoon lemon juice
directions
- saute the artichoke hearts, spinach, and garlic until spinach is wilted.
- let cool slightly
- add everything in a bowl and mix together until combined.
- season with salt and pepper if wanter.
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RECIPE SUBMITTED BY
As a young girl I was always interested in cooking, at 8 I was baking home-made cakes and cookies for my family all from scratch. Growing up that passion was forgotten and it has only been rekindled in the past few years. Now I wake up and can't wait to find new recipes to cook for dinner, and I can't wait to have people over to dine with us. Some people are painters and some musicians, me I make the world a better place with food. It is my passion. I will be starting school in the fall at the culinary art institute going for my bachlor's degree, so wish me luck :) !
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">
