Healthier Tuna Salad
- Ready In:
- 10mins
- Ingredients:
- 8
- Yields:
-
2 scoops
- Serves:
- 2
ingredients
- 1 (6 1/2 ounce) can tuna, drained
- 2 hard-cooked egg white
- 1 stalk celery, chopped
- 1 tomatoes, chopped
- 1 cup shoestring carrots
- 2 tablespoons low-fat sour cream
- 1 tablespoon yellow mustard
- 1 dash cayenne pepper
directions
- Mix togther the sour cream, mustard and pepper to make the dressing.
- In a bowl flake the tuna then add in the rest of the ingredients.
- Stir in dressing.
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