Hazelnut Cheer
photo by Kim127
- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
1 coffee
ingredients
- 170.09 g strong coffee, Kona, dark roast
- 170.09 g 2% low-fat milk
- 4.92 ml sugar, white
- 56.69 g white chocolate, finely chopped
- 56.69 g hazelnut-flavored liqueur, frangelica
- 56.69 g whipped cream
- 9.85 ml hazelnuts, ground (garnish)
directions
- Pour coffee into tall glass or an oversized mug.
- Add the finely chopped chocolate, stir well.
- Add the milk and sugar.
- Next add the liquer.
- Top with whipped cream and garnish with the ground nuts.
- Put your feet up and relax.
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Reviews
-
WOWSERS! Kato Baby, yo have hit the jackpot with this. I cut the Frangelica and white chocolate by half and it barely fit the mug. I used less nuts on top because I was in a panic to get the pix and the Cool Whip was melting rapidly, lol.. What an absolutely wonderful mug of delight. Each flavor is clear and they all simply love each other. The hardest part of enjoying this coffee is being able to sip it slowly, mine vanished waaaaay too fast. Next time I'll use the latte mug! Made for Photo Tag.
RECIPE SUBMITTED BY
I am a very lucky lady. I recently moved to a very small town in New Brunswick, Canada with my wonderful husband who is my best friend.
Very fortunate to have a cherished son, wonderful daughter in law and adorable granddaughter and cute wee grandson. We are very blessed.
A big thank you to everyone that has made my recipes... hope you enjoyed them.