Hawaiian Banana Nut Bread

READY IN: 1hr 20mins
Recipe by chef FIFI

Found this recipe on the web. This is a super MOIST flavorful banana bread that includes pineapple in its recipe. You could probably add coconut to add another dimension to this recipe.

Top Review by Alpa.71

Thank you for sharing this wonderful recipe! We don't eat eggs, so I used 3 tbsp of Ener-G brand egg substitute instead. I also toasted the walnuts for a few minutes while I was preheating the oven. I made them into exactly 12 muffins and baked for about 50 min. Thanks!

Ingredients Nutrition

Directions

  1. Add sugar,eggs and oil in large mixing bowl and blend well.
  2. Add the rest of the ingredients except for the nuts and blend well with electric mixer.
  3. Stir in nuts.
  4. Bake in a preheated oven of 350 degrees.
  5. Place in oven and bake for approximately 60-70 minutes or until done.

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