Hawaiian Pineapple Banana Bread

Name: Hawaiian Pineapple Banana Bread
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Yield: 2 loaves, 20 serving(s)
Ingredients: 3 cups flour; 2 cups sugar; 1 teaspoon baking soda; 1 teaspoon cinnamon; 3/4 teaspoon salt; 1 cup chopped nuts; 3 eggs, beaten; 1 cup vegetable oil (note says 2/3 cup oil or 1/2 cup & 1/2 cup applesauce); 2 cups mashed ripe bananas (5 bananas, if really ripe use less pineapple); 2 teaspoons vanilla; 16 ounces crushed pineapple, drained (I use 20oz can, use 3/4 of can)

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Submitted by internetnut

"This came from my husbands co-worker. I have not tried it just posting for safe keeping"

Hawaiian Pineapple Banana Bread created by Zzzza

Ready In:: 1hr 25mins
Serves:
Yields:
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Nutrition Information

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ingredients

3 cups flour
2 cups sugar
1 teaspoon baking soda
1 teaspoon cinnamon
³⁄₄ teaspoon salt
1 cup chopped nuts
3 eggs, beaten
1 cup vegetable oil (note says 2/3 cup oil or 1/2 cup & 1/2 cup applesauce)
2 cups mashed ripe bananas (5 bananas, if really ripe use less pineapple)
2 teaspoons vanilla
16 ounces crushed pineapple, drained (I use 20oz can, use 3/4 of can)

directions

Mix all ingredients together. Pour in 2 greased bread pans.
Bake on 350 for 1 hour and 10 minutes.
Remove from oven, cool in pan 10 minutes, remove from pans and cool on racks.

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review by Zzzza

9/1/2016

I made it with 2/3 cup oil, 2 tsp almond extract, 1 20 oz can crushed pineapple drained. Mix the dry ingredients, then add the rest of the ingredients blend till mixed. Pour in pans and bake. I used nonstick pans. Or would grease them. I baked in little pans about 48 minutes until toothpick came out clean. This was moist and very good.
photo by Zzzza

9/1/2016
creation by internetnut

1/22/2011

This came from my husbands co-worker. I have not tried it just posting for safe keeping