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    You are in: Home / Recipes / Harvest Wild Rice Salad Recipe
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    Harvest Wild Rice Salad

    Harvest Wild Rice Salad. Photo by Sharlene~W

    1/1 Photo of Harvest Wild Rice Salad

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    Veghead's Note:

    Perfect summer side dish for grilled or roasted meats.

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    Units: US | Metric


    Dijon Vinaigrette Dressing


    1. 1
      Bring water and rice to a boil in a medium saucepan. Reduce heat and simmer, covered, for 45 minutes or until rice is tender and splitting open. Drain excess water and let cool.
    2. 2
      Place cooled rice in a large bowl with celery, apple, walnuts, raisins, onion and basil.
    3. 3
      Pour dijon vinaigrette dressing over salad and toss well. Season to taste with pepper.
    4. 4
      Cover and refrigerate for 1 hour, stirring once or twice.

    Browse Our Top Brown Rice Recipes

    Ratings & Reviews:

    • on October 26, 2005


      Love this salad. I found it in the Nob Hill recipe magazine, tried it, photographed it, and was going to post it myself! We accidently forgot the basil, but added crumbled blue cheese and it was "hella bam"! I'm making it again for Thanksgiving dinner for sure!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Harvest Wild Rice Salad

    Serving Size: 1 (119 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 323.8
    Calories from Fat 169
    Total Fat 18.8 g
    Saturated Fat 2.3 g
    Cholesterol 0.0 mg
    Sodium 222.4 mg
    Total Carbohydrate 36.6 g
    Dietary Fiber 3.8 g
    Sugars 12.8 g
    Protein 6.0 g

    The following items or measurements are not included:

    vegetable stock

    white wine vinegar

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