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    Harissa Dip

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    4.5

    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    PinkCherryBlossom's Note:

    A quick and spicy dip. To strain the youghurt push through a fine sieve.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spoon the yogurt into a bowl.
    2. 2
      beat in as much harissa as you like.
    3. 3
      Stir in most of the coriander and mint, and season if you like.
    4. 4
      Tip into a serving bowl.
    5. 5
      garnish with the rest of the herbs and serve.
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    Nutritional Facts for Harissa Dip

    Serving Size: 1 (42 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 24.7
     
    Calories from Fat 11
    45%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.7 g
    3%
    Cholesterol 4.8 mg
    1%
    Sodium 18.7 mg
    0%
    Total Carbohydrate 2.0 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 1.7 g
    7%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    harissa

    Detailed Nutrition Values About Nutrition Info

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