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    You are in: Home / Recipes / Hamburger Soup Recipe
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    Hamburger Soup

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    Denise in NH's Note:

    I found this recipe in the "Mable Hoffman's Crockery Cookery" cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Crumble beef into a slow cooker.
    2. 2
      Add pepper, oregano, basil, seasoned salt and dry soup mix.
    3. 3
      Stir in water, tomato sauce and soy sauce, then add celery and carrots.
    4. 4
      Cover and cook on LOW 6 to 8 hours.
    5. 5
      Turn control to HIGH.
    6. 6
      Add cooked macaroni and Parmesan cheese.
    7. 7
      Cover and cook on HIGH 10 to 15 minutes.
    8. 8
      Sprinkle with parsley just before serving.
    9. 9
      Serve hot.

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    Ratings & Reviews:

    • on October 07, 2007

      55

      This is one of our family favorites! I've been making it for years and am happy to see that someone has already posted it. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2007

      45

      This hearty soup was a hit with my kids. Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hamburger Soup

    Serving Size: 1 (301 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 306.0
     
    Calories from Fat 101
    33%
    Total Fat 11.3 g
    17%
    Saturated Fat 4.6 g
    23%
    Cholesterol 63.6 mg
    21%
    Sodium 1068.5 mg
    44%
    Total Carbohydrate 25.8 g
    8%
    Dietary Fiber 2.8 g
    11%
    Sugars 4.9 g
    19%
    Protein 24.6 g
    49%

    The following items or measurements are not included:

    seasoning salt

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