Hamburger Round the Pan

READY IN: 30mins
Recipe by LLSullie

Quick and eash - kid and budget friendly

Top Review by TheSarneys

Sounds great (haven't tried it yet, though)... but I'm pretty sure it's not got 40 servings! Is that number correct, or does it need to be changed?!

Ingredients Nutrition


  1. Start macaroni cooking.
  2. Fry hamburger in large skillet with salt/pepper/garlic powder/onion powder/chili powder to taste.
  3. Drain when cooked through.
  4. Drain macaroni and add to hamburger in skillet. Add tomato soup and water (a little at a time) heat through.
  5. Serve. Very tasty with a salad and Italian bread and butter.

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