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Prep Time:
Cook Time:
10 mins
10 mins
My husband's favourite burger shop - the only burger shop in our little village 35 years ago - still serves this Hamburger called "Hamburger Neu" which means "Hamburger New". Unluckily the owner of the place who invented this fabulous burger has died several years ago. There are new owners who serve the same burger, but it's not quite the same as it used to be, so we decided to make it ourselves. The onions used can be purchased in boxes in Germany. If you don't get them in the US, just fry your own, it's more work but even better I guess ;-)
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Serves: 1
Yield:
Burger
Units: US | Metric
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Serving Size: 1 (721 g)
Servings Per Recipe: 1
The following items or measurements are not included:
hamburger patties
fried onions
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