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    You are in: Home / Recipes / Hamburger Gravy My Way Recipe
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    Hamburger Gravy My Way

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Gina*S's Note:

    Inexpensive way to feed a crowd. Definately one of our favorite comfort foods! We love it over baked potatoes!

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    Units: US | Metric


    1. 1
      In a large frying pan, brown hamburger, crumbling as you go.
    2. 2
      Add minced onion and cook until translucent.
    3. 3
      Sprinkle flour over cooked beef, and stir thoroughly.
    4. 4
      Cook for 1-2 minutes.
    5. 5
      Add 2 cups milk, stir well and add all seasonings at this point.
    6. 6
      Simmer, adding more liquid as gravy thickens.
    7. 7
      Cook to desired consistancy, and serve over any style potatoes, pasta, rice, or toast.

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    Ratings & Reviews:

    • on January 02, 2009


      Made as written and it was o.k. My husband said to rate it a 2 as it was "bland". I gave it a 3, because, to be fair the recipe does say "any other herbs or spices as you desire". It was really quick though, and I appreciated that. I will definitely make it again upping the spices and adding mushrooms as another review suggested.

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    • on February 10, 2008


      I added concentrated beef broth, a can of corn and a can of mushrooms. It was extremely good with mashed potatoes (almost like a savory Shepard's Pie with much more moisture). I will be making this over and over again. It was so easy!! Thanks!

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    • on January 27, 2008


      This was ok. It needs more liquid though as it was pretty thick. To us it was pretty bland. We added more garlic and some beef bouillion to it. I would make this again but make some changes to it.

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    Read All Reviews (5)


    Nutritional Facts for Hamburger Gravy My Way

    Serving Size: 1 (196 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 406.9
    Calories from Fat 196
    Total Fat 21.8 g
    Saturated Fat 9.3 g
    Cholesterol 118.5 mg
    Sodium 575.7 mg
    Total Carbohydrate 14.2 g
    Dietary Fiber 0.3 g
    Sugars 0.3 g
    Protein 36.3 g

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