Ham-N-Rice
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
10-12
ingredients
- 4 lbs ham (Jenny-O Turkey Ham)
- 2 tablespoons butter
- 2 (10 1/2 ounce) cans French onion soup
- 3 cups Minute Rice
- 2 (10 1/2 ounce) cans water
directions
- Cut turkey ham into cubes.
- Place two (2) tablespoons butter and cubed ham in dutch oven on medium high until brown.
- Once heated add rice, soup, and water.
- Cook over medium heat stirring regularly until water has soaked inches.
- Note: as with most rice it will be mushy until refridgerated and reheated.
- Addition: Add diced green olives for additional flavor.
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