Ham and Cheese Bars
photo by Lori Mama
- Ready In:
- 37mins
- Ingredients:
- 10
- Yields:
-
24 bars
- Serves:
- 24
ingredients
- 2 cups Bisquick
- 1 cup cooked finely chopped ham
- 1 cup shredded cheddar cheese
- 1⁄2 onion (finely chopped)
- 1⁄2 cup grated parmesan cheese
- 1⁄4 cup sour cream
- 1⁄2 teaspoon salt
- 2 teaspoons garlic powder
- 1 cup whole milk
- 1 egg
directions
- In a bowl, combine all the ingredients in a mixing bowl, and mix by hand.
- Spread in a greased 9x13 inch baking pan.
- Bake at 350 degrees for 30 minutes or until lightly brown.
- Cut in rectangles, about 2 inches by 1 inch.
- Serve hot or at room temperature.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I doubled the ham and cheese and had to cook this for 35 mins (probably because of the extra ham and cheese). It is kind of flat though, I'm tempted to cook it in an 8x8 pan and extend the cooking time so it could be more of a light lunch instead of a snack or side. I forgot the onion and used fat free sour cream. *UPDATE* I baked it in an 8x8 pan and it took 60 mins
RECIPE SUBMITTED BY
weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>