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    You are in: Home / Recipes / Halloween Cookies Recipe
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    Halloween Cookies

    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    5 mins

    12 mins

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Sift flour with soda and salt.
    2. 2
      In a separate bowl, cream margarine, peanut butter and sugar until light and fluffy.
    3. 3
      Beat in egg and vanilla.
    4. 4
      Fold in flour mixture until just blended.
    5. 5
      Shape into rolls about 3 inches in diameter.
    6. 6
      Wrap in wax paper and chill in refrigerator overnight or until firm.
    7. 7
      Slice rolls 1/8" thick.
    8. 8
      Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips, or red candies for eyes, nose and mouth.
    9. 9
      Use colored coconut or chocolate sprinkles for hair.
    10. 10
      Bake on an ungreased cookie sheet at 375 degrees F for about 12 minutes.

    Ratings & Reviews:

    • on November 03, 2007

      55

      This is an amazing recipe and perfect for rolled cookies/shapes. The peanut butter is such a great change from the usual sugar cookie....we made these on a few days before Halloween and every one of them was eaten!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Halloween Cookies

    Serving Size: 1 (710 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 792.4
     
    Calories from Fat 368
    46%
    Total Fat 40.9 g
    63%
    Saturated Fat 18.3 g
    91%
    Cholesterol 113.8 mg
    37%
    Sodium 799.4 mg
    33%
    Total Carbohydrate 95.8 g
    31%
    Dietary Fiber 3.2 g
    12%
    Sugars 56.2 g
    225%
    Protein 14.7 g
    29%

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