Ground Beef and Veggie Soup/Crock Pot

Submitted by Mom2JandA

"Hubby loves vegetable beef soup so I went searching for a recipe. After finding a couple that I liked I experimented and came up with this. Serve with homemade bread and it is a filling meal on a cold winter night. Cook time does not reflect crock pot cooking time."

 

• Ready In: 30mins
• Ingredients: 11
• Serves: 6-8

ingredients

• 1 lb ground beef
• 1 (16 ounce) package frozen mixed vegetables
• 2 (15 ounce) cans diced tomatoes, do not drain
• 2 (10 ounce) cans tomato soup
• 1 (16 ounce) can tomato sauce
• 1 cup water
• 1⁄2 cup instant rice
• 1⁄2 teaspoon Worcestershire sauce
• 1 tablespoon sugar
• 1 (1 1/4 ounce) envelope dry onion soup mix
• 1 tablespoon chili powder

directions

1. Brown ground beef and drain if it is too greasy.
2. Put ground beef in crock pot.
3. Add the rest of the ingredients to crock pot and stir.
4. Cover and cook on low 8 hours.

Reviews

[awwright82]

The soup came out very tasty and was easy to prepare. It is very hardy! It was however a bit thick so I think next time I will only cook it for six hours or add a bit more water.

 

[CarrieQuiteContrary]

Great recipe and a yummy smell to fill the house. This recipe was perfect for a chilly week in the fall. I followed directions exactly. My soup seemed to turn out to be more of a stew - but I loved it anyways.