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    You are in: Home / Recipes / Grilled Shrimp Kabobs With Creole Butter Recipe
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    Grilled Shrimp Kabobs With Creole Butter

    Grilled Shrimp Kabobs With Creole Butter. Photo by MomLuvs6

    1/1 Photo of Grilled Shrimp Kabobs With Creole Butter

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    ElizabethKnicely's Note:

    Shrimp Kabobs

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    Ingredients:

    Serves: 7

    Yield:

    kabobs

    Units: US | Metric

    FOR THE CREOLE BUTTER

    • 1/4 cup smart balance spreadable butter
    • 1/4 teaspoon creole seasoning
    • 1/4 teaspoon ground red pepper
    • 1/4 teaspoon paprika

    FOR THE SHRIMP

    • 1 lb large raw shrimp, peeled and deveined
    • salt
    • pepper
    • smart balance omega nonstick cooking spray

    Directions:

    1. 1
      Combine the Smart Balance Spreadable Butter, Creole seasoning, red pepper & paprika.
    2. 2
      Soak wooden skewers in water for at least 20 minutes. Season shrimp lightly with salt and pepper. Place shrimp on skewers. Heat grill to medium heat. When hot, lightly spray with Smart Balance Omega Non-stick Cooking Spray and add shrimp. Grill on both side for 6 to 8 minutes.
    3. 3
      Set shrimp aside on platter and brush Creole butter onto the shrimp. Serve immediately.

    Ratings & Reviews:

    • on July 21, 2013

      55

      These shrimp kabobs are delicious, even it they are healthy, with using the smart balance buttery spread. My family loved the flavor of the creole butter on the shrimp. The only changes I made was one: I doubled the recipe and two: I only used 1/8 teaspoon of ground red pepper, so for me the heat was mild , which is just right. My family does like hot stuff, but I need to eat it also, other than those two changes I made the recipe as written. Made for ZWT9 - The Apron String Travelers for the Holy Trinity Challenge.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Shrimp Kabobs With Creole Butter

    Serving Size: 1 (76 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 104.6
     
    Calories from Fat 65
    62%
    Total Fat 7.2 g
    11%
    Saturated Fat 4.2 g
    21%
    Cholesterol 99.1 mg
    33%
    Sodium 425.0 mg
    17%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 8.9 g
    17%

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