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    You are in: Home / Recipes / Grilled Rock Lobster Recipe
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    Grilled Rock Lobster

    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    20 mins

    6 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Split rock tails lengthwise with a large knife.
    2. 2
      Mix seasoning with oil and lemon juice.
    3. 3
      Brush meat side of tail with marinade.
    4. 4
      Pre-heat grill and place rock tails meat side down and grill 5- 6 minutes until well scored.
    5. 5
      Turn over lobster and cook another 6 minutes, brushing often with remaining marinade.
    6. 6
      Lobster is done when it is opaque and firm to the touch.

    Ratings & Reviews:

    • on May 27, 2010

      55

      Easy to throw together and soooo good for shrimp and prawns as well lobster. Since discovering this recipe I will never grill shellfish any other way.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 31, 2009

      55

      This one is a winner. It was the first time I cooked rock lobster tail, and I must say it was a great success. The seasoning is subtle and does not overpower the lobster meat, which is what I like about it the most. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2006

      55

      Great simple way to prepare lobster. I thought the amount of olive oil was a bit overboard so only used about two tablespoons for one tail and it tasted great. Also used a few chili flakes to liven things up a bit!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Grilled Rock Lobster

    Serving Size: 1 (398 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 809.6
     
    Calories from Fat 504
    62%
    Total Fat 56.1 g
    86%
    Saturated Fat 7.8 g
    39%
    Cholesterol 239.7 mg
    79%
    Sodium 2429.7 mg
    101%
    Total Carbohydrate 5.7 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.3 g
    1%
    Protein 68.4 g
    136%

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