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    You are in: Home / Recipes / Grilled Italian Tomatoes Recipe
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    Grilled Italian Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    carolinerenee's Note:

    A friend of DH's at work gave him a recipe for grilled tomatoes, I tweaked it a little and came up with this, it is really good.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a frying pan, brown garlic in the olive oil.
    2. 2
      Cut tomatoes in half and put them cut side up on a large plate or pan.
    3. 3
      Drizzle olive oil and garlic evenly over tomatoes.
    4. 4
      Sprinkle Italian seasoning and salt and pepper on them.
    5. 5
      Sprinkle parmesan and shredded cheese on top and grill until they are soft and charcoaled and cheese is thoroughly melted.

    Ratings & Reviews:

    • on September 14, 2006

      55

      In a word, "Excellent"! Since we have such an abundance of tomatoes, I thought I would try this and I am so glad I did. It can't get any easier and the flavor was outstanding with the oooy-gooy cheese. This makes a great side dish or you can top grilled chicken breasts with these tomatoes. Yum, yum. ANOTHER great recipe from Carolinerenee!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Italian Tomatoes

    Serving Size: 1 (178 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 360.0
     
    Calories from Fat 305
    84%
    Total Fat 33.9 g
    52%
    Saturated Fat 7.7 g
    38%
    Cholesterol 22.0 mg
    7%
    Sodium 285.9 mg
    11%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 3.5 g
    14%
    Protein 9.1 g
    18%

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