Grilled Cheese With Pears
"From the Star-Ledger adapeted from cooksrecipes.com I haven't tried it yet. You use muenster, brie and raisin bread to make this very unusual."
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
4 sandwiches
- Serves:
- 4
ingredients
- 8 slices raisin bread
- 4 slices muenster cheese
- 1 bartlett pear, cored, sliced thin
- 4 teaspoons raspberry preserves
- 8 ounces brie cheese, rind removed, cut into 12 thin slices
- 2 tablespoons butter, softened
directions
- Toast bread lightly and spread butter evenly on one side of each slice of bread.
- On the unbuttered sides of 4 slices of bread, layer one slice muensterand four pear slices.
- Spread lightly with equal amounts of raspberry preserves.
- Top each with 3 slices of brie and another slice of bread, buttered side out.
- Preheat a large skillet or griddle over low heat.
- Cover and cook the sandwiches in batches, if necessary, for 2-3 minutes, uncover and turn sandwiches over, grilling until golden and cheeses are melted.
- Serve immediately.
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RECIPE SUBMITTED BY
<p>I've collected recipes since I was a teen. After all these years I'm trying to get all my index cards and clippings, that still sound interesting to me, posted here so that I can find them and eventually make them! <br /> <br />I've posted some of my Mom's recipes. I regret not having paid more attention to my Grandmothers' cooking. They made some dishes that I miss and there were/are no recipes for them. <br /> <br />I have a wonderful DH and 2 wonderful sons. They are thrilled that I found this site since they directly benefit from it! Before finding 'Zaar, I was less of a cook and more of a recipe collector but now I try many more things and we're having more fun in the kitchen (at least I am)! <br /> <br />Thanks for all your ratings, comments and help in the forums AND for posting so many great recipes. You've enhanced my cooking skills and expanded my horizons! I've learned so much. <br /> <br />For fun, I also like to read fiction, travel, see movies and shows, shop (and I love to browse thrift shops and rummage/garage sales for cookbooks, etc.). <br /> <br />The discovery of a new dish does more for the happiness of mankind than the discovery of a new star Brillat-Savarin</p>
