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    You are in: Home / Recipes / Green String Bean Soup Recipe
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    Green String Bean Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    grannymars's Note:

    Just something different and totally Old Fashioned. My German Grandmother used to make this...I'm 67 so, you can guess just how old this recipe is...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place lard, onion and flour in a pot, saute, add red pepper, water, chicken and cook.
    2. 2
      Cook cut up green beans, garlic, and onion in 4 ounces water separately for a half hour, then add to chicken pot and cook for 45 min or more.
    3. 3
      Add parsley and dill last.

    Ratings & Reviews:

    • on November 12, 2009

      55

      At last a recipe for Green Bean Soup that tastes just as I remember my German mother-in-law making it especially for me many years ago. Unfortunately when she passed on the recipe went with her, and over the years have tried so many different recipes to try to make something similar. This recipe is not only absolutely delicious it is easy, which is very useful because by request I have already had to make it three times in the last two weeks. Thank you grannymars

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green String Bean Soup

    Serving Size: 1 (513 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 115.1
     
    Calories from Fat 40
    35%
    Total Fat 4.5 g
    6%
    Saturated Fat 1.7 g
    8%
    Cholesterol 4.0 mg
    1%
    Sodium 20.3 mg
    0%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 5.9 g
    23%
    Sugars 4.3 g
    17%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    spring chicken

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