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    You are in: Home / Recipes / Green Bean, Tomato and Mozzarella Salad Recipe
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    Green Bean, Tomato and Mozzarella Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Marie's Note:

    Super easy make ahead salad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together and chill for an hour before serving.

    Ratings & Reviews:

    • on March 17, 2010

      55

      I am eating this as I type. It has great flavor and is so easy to put together. I used frozen whole green beans that I thawed out. I also, only used 2 tomatoes and had to use dried basil my grocery store was out of fresh. I used about 2 Tbls of dry. I am trying to eat healthier but without sacrificing taste, and this salad delivers on flavor. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 27, 2005

      55

      I have brought this to a couple of potlucks and it has been a huge hit. Everyone was asking me for the recipe. The only thing I did different is that I left out the fresh basil because I didn't have any. I also have experimented with different kinds of tomatoes which all were good. This is an excellent recipe for a summer get together. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2004

      55

      This is a great salad. Very colorful and delicious. Perfect for a summer party.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green Bean, Tomato and Mozzarella Salad

    Serving Size: 1 (262 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 295.7
     
    Calories from Fat 192
    64%
    Total Fat 21.3 g
    32%
    Saturated Fat 8.8 g
    44%
    Cholesterol 44.7 mg
    14%
    Sodium 850.9 mg
    35%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 3.4 g
    13%
    Sugars 7.0 g
    28%
    Protein 14.8 g
    29%

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