Total Time
27mins
Prep 2 mins
Cook 25 mins

I got the idea from Charlie Gibson's casserole but with green beans as the main ingredient. I just threw in what I had in the pantry at the time. I approximated the quantity of the ingredients , you can always add or subtract to suit your taste. My recipe looks sketchy but that's how I cook day to day.

Directions

  1. Heat oven to 375°F.
  2. Thaw green beans if frozen.
  3. Place in casserole dish.
  4. Add salsa.
  5. Top with crumbled tortilla chips and shredded cheese.
  6. Place in oven for 20-25 minutes.
Most Helpful

Love how easy this is! I browned 3 large chicken breasts in a skillet and simmered them with a little water and taco seasoning for about 30 minutes until cooked. I added 2 small cans of green chili’s to the mix and shredded the chicken with a fork.

899419 March 14, 2010