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    You are in: Home / Recipes / Green Bean Casserole Recipe
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    Green Bean Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 can cream of mushroom soup, undiluted
    • 1/2 cup milk
    • 4 1/2 cups cooked and drained and cut green beans
    • 1 cup crushed saltine
    • 1 1/2 cups shredded cheddar cheese

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Combine soup and milk.
    3. 3
      Arrange half of green beans in bottom of greased shallow 1 1/2 quart baking dish (i use a pie pan and it works great too!!).
    4. 4
      Spread 1/2 of soup mixture over beans.
    5. 5
      Sprinkle 1/2 saltines and 1 cup cheese.
    6. 6
      Repeat bean, soup mixture and saltine layers.
    7. 7
      Bake, uncovered, for 25 minutes.
    8. 8
      Sprinkle with remaining 1/2 cup cheese and bake 5 minutes longer.
    9. 9
      Serve.
    10. 10
      Enjoy!

    Browse Our Top Green/Yellow Beans Recipes

    Ratings & Reviews:

    • on August 19, 2009

      55

      Very good! I would recommend something crunchier than saltines, but the way this recipe is written is still very good. Thumbs up!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2007

      45

      I am not American and had never tried green bean casserole before, my husband loves it so I wanted to try a simple recipe and this one was just perfect. I skipped the saltines, I didn't have any. But it came out so tasty, I have made it 3 times since. I am always a little worried about over cooking the green beans. It would be good to add the boiling time to the recipe. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2007

      45

      Very good. I use thawed green beans after our freezer died. Welcome to my 'Cook all Night' 2007. I used Mont-Jack cheese and cream o celery soup with added mushrooms. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Green Bean Casserole

    Serving Size: 1 (185 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 227.7
     
    Calories from Fat 126
    55%
    Total Fat 14.0 g
    21%
    Saturated Fat 7.2 g
    36%
    Cholesterol 32.5 mg
    10%
    Sodium 598.6 mg
    24%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 3.0 g
    12%
    Sugars 2.0 g
    8%
    Protein 10.7 g
    21%

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