Greek Deviled Eggs With Ouzo

READY IN: 30mins
Recipe by Outta Here

Ouzo is an anise flavored liqueur that make these eggs fragrant and delicious. Use your favorite method for hardboiling eggs.

Top Review by Boomette

Me and DH liked these but my parents didn't as much. The ouzo for them was too much. Thanks Mikekey :) Made for ZWT9

Ingredients Nutrition

Directions

  1. Mash egg yolks with ouzo into a smooth paste.
  2. Combine parsley, mint and mayonnaise.
  3. Blend yolk mixture and mayonnaise mixture until smooth.
  4. Fill egg whites with mixture and garnish with chopped black olives.

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