Greek Chicken Pita Filling

Be the first to review
READY IN: 6hrs 10mins
Recipe by weekend cooker

Savory pita filling ..A kid pleaser of a recipe.

Directions

  1. Combine the first 3 ingredients in a slow cooker.
  2. Cover and cook on low 6-8 hours, or until chicken is tender.
  3. Just before serving, remove chicken amd shred with 2 forks.
  4. Add shredded chicken back into slow cooker, and stir in yogurt, and oregeno.
  5. Serve as a filling for pita bread.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a