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When I think Scandinavian food, I think Gravlaks. DH makes the best, but he was no help when asked for quantities. So here is a recipe from Scandelicious that has the same basic ingredients. I like this one because it doesn't have alcohol, so it's safe to serve for parties. Though I must admit, I do like it better when there's gin or juniper berries in the cure. COOKING TIME IS MARINATING TIME
Units: US | Metric
Serving Size: 1 (1850 g)
Servings Per Recipe: 1
The following items or measurements are not included: